pumpkin soup
Blinking heck, it’s been a while since I’ve been here… it’s nice to be back! Been spending too much time messing around elsewhere…
I managed to grow a couple of pumpkins this year and the obvious thing for me to do with them was to make soup – especially as Guy Fawkes night was coming up. So here, in its gloriously emancipated vagueness (no two pumpkins are created equal, therefore no quantities) is my pumpkin soup recipe…
| From Barn Conversion 2010 |
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The name comes from the folding and rolling method of incorporating the cheese into the pastry. This method reminds me of the folded steel method of making swords used by ancient Japanese sword-smiths.
