caribbean fish
Using everyday seasoning, this is a great, quick way to eat fish when in a rush.

Eat with salad and some rice.
If you like this, then try these...
coriander pork on February 15th, 2007
A long term favourite, few ingredients, 15 minutes to prepare, great for...
cider brandy camembert on November 28th, 2006
A tip for the chef -- make sure that you get in...
smoked haddock rarebit on December 15th, 2006
With only two ingredients this recipe is a great combination of the...
carribean fish
- a generous fillet per person white fish (cod, haddock...)
- A heaped tablespoon per fish fillet Everyday Seasoning
Preheat a grill: medium-high.
Dust the fish thickly with the seasoning.
Place the fish under the grill. It will be cooked in 12-15 minutes.
Serve immediately with lemon or lime wedges and a fresh salad.
