cranberry sauce

cranberry sauce

Festive classic, good all year and even better cranberries are a super food….

Cranberry Sauce

  • 500g Cranberries
  • 300g Sugar (castor preferrably)
  • 3 tbsp Brandy
  • 100ml Orange Juice

Put all the ingredients into a pan, simmer for 20 minutes, or until the cranberries have softened.

Remove from the heat. Thin with orange juice or water once set if the consistency is too firm.

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